The Mark Menu

Experience exquisite cuisine

The Mark Menu offers a wide variety of culinary delights that can not be found anywhere in Bakersfield.

Dinner

  • Shrimp Cocktail14
  • Crab Cakes14
  • Seared Ahi16
  • Bruschetta10
  • Spinach & Artichoke Dip10
  • Steamed Clams13
  • Filet Mignon SlidersTopped with gorgonzola cheese, caramelized onions & balsamic reduction16
  • Baked Goat Cheese Marinara12
  • Downtown Wings11
  • Calamari13
  • Escargot13
  • Baked Baby Brie12

Kids

  • Diego's Homemade Chicken Fingers5.95
  • Jacque's PastaChoice of marinara alfredo sauce5.95
  • Lauryn's Ultimate Grilled CheeseApplewood smoked bacon, cheddar, mozzarella and swiss cheese on grilled country bread5.95
  • Kayla\'s Mega, Fantastic & Awesome Peanut Butter-Banana SandwichServed with a Nutella cocoa dipping sauce5.95
  • Lillie's PizzadillaA flour tortilla filled with tomato sauce, mozzarella cheese, black olives and pepperoni5.95
  • Bryce's Cheeseburger SlidersWith american cheese and pickles5.95

Dessert

  • Decadent Butter CakeWarm, rich butter cake topped with vanilla bean ice cream, whipped cream and strawberries7.50
  • Warm Chocolate IndulgenceWarm chocolate cake topped with Chocolate ganache and served with vanilla bean ice cream7.50
  • Crème BruleèTraditional vanilla bean custard topped with brittle carmelized sugar7.50
  • CheesecakeCreamy NY style cheesecake served with fresh made raspberry sauce7.50

Beer

  • Coors Light4
  • Michelob Ultra4
  • Miller Lite4

Cocktails

  • The MarktiniDewars 12 year, Grand Marnier, fresh lemon juice, and grenadine9
  • Ginger MojitoBacardi Superior, Domaine de Canton Ginger Liqueur, Fresh Mint, Lime, Agave Nectar & Sparkling Soda8
  • A Wrinkle In ThymeMartini "Rosato" Vermouth, Bacardi Dragon Berry Rum, Fresh Lemon, Strawberry and Thyme, Topped with Poema Brut Rosé Cava8
  • The Nantucket CoolerBacardi Rock Coconut, Myers Rum, Orange Juice & Cranberry Juice8
  • Absolute PleasureHangar One Citron, Hangar One Mandarin, Strawberry infused Simple Syrup, Splash of Lemon Juice & a Splash of Sprite8
  • Dr. M’s Pineapple ExpressHouse pineapple infused 360 Eco-Friendly Vodka, St. Germaine Elderflower Liqueur and pineapple juice9
  • El Jefe Old FashionCazadores Blanco, The Bitter Truth, Xocolat Mole Bitters, Orange & Lemon Peel and Maraschino Cherry8
  • Sensation CocktailHendrick's Gin with a dash of Vermouth8
  • Perfect Pür NegroniBlood Orange Liquor, Bombay Gin, Sweet Vermouth & Dry Vermouth8
  • Dr. H's Erotic Otter PopStoli Raspberry Vodka, Bacardi Rock Coconut, Apple Pucker, Blue Curacao, & Fresh Sweet n Sour7
  • Kentucky MintFour Roses Small Batch Whisky, Crème de Cacao, Crème de Menthe and Fresh Mint8
  • Tony P's SmashBowens Whiskey, Forbidden Bitters, St. Vincent Grenadine, Strawberry Syrup, & Ginger Beer Cherry10
  • Absinthe SpritzerKubler Absinthe, Lemon & Lime juice with agave nectar12

Wine

  • Cedar Brook 2011 - CaliforniaGlass 7 | Bottle 25
  • William Hill 2011 - Central CoastGlass 9 | Bottle 30
  • Saracina No Oak 2012 - MendocinoGlass 10 | Bottle 33
  • Sonoma-Cutrer 2011 - Sonoma CoastGlass 13 | Bottle 35

The Mark is a dining treasure, catering to large groups, private events and much much more. If you have questions about our menu items please do not hesitate to call us and ask. The number is 661-322-7665 or you can email us at info@atthemark.com.